It’s winter.  There’s no turning back.  Temperatures are consistently in the 30s and CT got its first full fledged snow storm this week.  And although I’m starting to experience a little...

Yes, that is a mouthful of a title. But I don’t know what better way to describe this heap of deliciousness: It is Lauren’s birthday today. I wanted to use that...

These cookies are a classic of mine, I have been making them since around 5th grade and before I got really into baking, they were my default for any bake sale,...

We had Thanksgiving at our house this year, and with the stressful past 2 weeks, I was thankful not to have to travel. It was really great to hang out with...

Finallyyy!!!! Our test is over with and I can get back on track with my baking endeavors. I planned on taking a nap after our 4 hour exam, but when I...

We’re in super study mode over here, and with a histology practical, anatomy practical, and 4 hour didactic exam on Monday — there’s not much baking going on in my kitchen....

I have a lot of reasons to be thankful for my roommate Colleen — she makes sure I’m up those mornings that I sleep past my alarm, she keeps me sane...

When I think of my friend Amanda, a few things come to mind: little, m&m’s, and coffee. So for her birthday celebration in NYC yesterday, I made a little mocha cake...

I’m off to NYC this weekend to visit some friends, but one of them has a big neurology exam on Monday so she’ll be buried somewhere in a library in the...

I never have leftover candy from Halloween, but if you are one of those mutant humans that can resist the temptation of sweets, this would be a great way for you...