Almost nothing tastes more like summer to me than blueberries. They are one of my absolute favorite foods, and I can’t wait for the picking season in CT to start up...

Greetings from Jackson Hole, Wyoming! I’ve done a lot of baking since school’s been out, and hopefully I’ll be able to post a few while I’m on vacation with my family....

SUMMER IS HERE! Technically maybe not for a few more days, but at 10AM on Tuesday, our final exam of year 1 was finished and summer officially arrived. This summer has...

I had a very exciting ice cream recipe lined up for this past weekend, but once Sunday afternoon rolled around and I realized I had forgotten to throw my ice cream...

After seeing so many delicious recipes in the blogosphere posted from the Baked cookbook, I eventually gave in, jumped over to Amazon, and ordered it for myself. I’ve had it for...

The temperature reached 99 here in CT this week, and with only 2 weeks of classes left (including 4 exams, gahh), it’s definitely starting to feel like summer’s right around the...

Last Friday night my friend Shelli and I spent our evening constructing a very intricate cake. She’s an amazing artist, and I knew she’d enjoy helping me on this detail-oriented cake....

Last weekend Ryan and I took a trip to Boston for his Grandpa’s 84th birthday party. We have some friends living in Boston too, so we made a weekend out of...

After showing up empty handed on mother’s day following the cupcake bouquet debacle, I knew I had to pull through for my Grandma’s birthday that was only a few days after...

Ever since I broke in my ice cream maker with some plain tart frozen yogurt a few months ago, I’ve been wanting to jazz up the original recipe with some fruity...