Even though it’s been spring officially for a few weeks, here in Connecticut it’s just starting to actually feel like the season has changed.  I think it’s safe to retire my...

As many of you may know, I’ve taken an annual trip to Orlando with my brother Scott and fiance Ryan for the past 3 years.  This year rounded out our 4th...

Just in case you didn’t eat enough peanut butter eggs over the weekend, I’m slamming an intense peanut butter mousse torte in your face today.  I made this for my brother’s...

With Easter in just a few days (OMG how did that happen??), I figured I should make something egg-tastic this week.  I have been meaning to make a malted milk chocolate...

Happy Spring!!  I say that with a tinge of sarcasm as we still have a full coverage of snow here in Connecticut, but I would say things are looking up weather-wise....

The time of year has come when all of our lives become disturbed.  No, I’m not talking about Daylight Savings Time – I’m referring to the recent onslaught of cookies.  It’s...

I’ve been having so much fun with a number of wedding crafts that I’ve decided to share a few of my DIY projects here on the blog for anyone that’s interested....

I made this pie months ago.  I don’t even remember the occasion, but I’ve had the photos hanging out on my computer, waiting for March to come around when everyone goes...

With my birthday this weekend and good news about the results of my licensure exam from last Friday, it’s time to celebrate here on the blog.  And I can’t think of...

If you remember from my Sweet Tooth Kitchen post, you’ll know that I have a cute little collection of canisters sitting on my baking cabinet.  Flour, granulated sugar, powdered sugar, oats,...