Although I can hardly believe it, I’ve been living in NYC for over 6 months now. It’s surely flown by, but as I dragged my suitcase up the stairs of our...
For my first recipe of 2014 I couldn’t help but try and give you something “healthy”. But this recipe is still sweet tasting and rolled into little balls making them super...
Although I bake what feels like constantly (especially around this time of year), I’m still nowhere near completing my “to bake” list. This never-ending list is made up of recipes on...
Fireball is so trendy right now, it’s figuratively and flavorfully on fire. Ever since I first tried the hot cinnamon-flavored whisky on Memorial Day Weekend, I see it everywhere! Since I’m...
It’s peppermint time!! I don’t know why the minty goodness is limited to winter, it’s not like it’s a seasonal fruit or anything, but I definitely appreciate its overabundance this time...
Welcome to the season of overindulgence and excessive sweets! (And Happy Birthday, Mom!!) It’s the time of year bakers like me go crazy for. Either because we’re so excited, or because...
This blog has celebrated four holiday seasons, but sadly I’ve only given props to my Jewish friends once before with my Nutella-Filled Donuts, but today I’m adding another one to the list!...
Every year around this time I pronounce my dislike of pie here on the blog. While everyone is freaking out about what pie they’re going to whip up next Thursday, I’m...
Okay friends, things are about to get a little ridiculous here. I may or may not have made mini outrageous towers of peanut butter and chocolate goodness that are almost so over-the-top they’re...